With every change in season comes a new mouth watering menu

Breakfast, Lunch and Dinner just got a whole lot better at Market Street Kitchen

Breakfast: We love crepes but sometimes we crave breakfast basics like waffles and burrito's. Starting September 1, 2017 we overhauled our menu adding in a bunch of your favorites.  You can view our full breakfast menu online here. We promise they taste as good as they look.

1. Belgian Waffles

Who can resist these scrumptious waffles topped with banana, seasonal berries, whipped cream and chocolate syrup.   Kid friendly, adult friendly, even dog friendly minus the chocolate syrup.

Who can resist these scrumptious waffles topped with banana, seasonal berries, whipped cream and chocolate syrup.   Kid friendly, adult friendly, even dog friendly minus the chocolate syrup.

2.  Gluten-Free French Toast

French toast so good you would never guess they are gluten-free. Served with real Vermont Maple Syrup!!

French toast so good you would never guess they are gluten-free. Served with real Vermont Maple Syrup!!

3. Health Nut Buritto

Calling all health nuts or maybe aspiring health nuts.  Filled with free range eggs, black beans, avocado, spinach, salsa and you can add meatless sausage to add a kick. #instayum

Calling all health nuts or maybe aspiring health nuts.  Filled with free range eggs, black beans, avocado, spinach, salsa and you can add meatless sausage to add a kick. #instayum

Lunch: All the rage seems to be about our bowls right now.  We are talking savory bowls packed with protein, kale salad, jasmine rice and lots of fiber. Perfect for eating in or take out which can be ordered within seconds on our app Market Street Kitchen To Go.   To view our full lunch menu click here and check out a few of our faves below.

1. Slow Roasted Pork Shoulder

Slow roasted pork, black beans, mango salsa, kale salad, and jasmine rice never disappoints. 

Slow roasted pork, black beans, mango salsa, kale salad, and jasmine rice never disappoints. 

2. Vegan Sweet Potato Curry

Surprise, surprise...it's 100% VEGAN.  Sweet potato, garbanzo beans, green peas, kale salad, cashews, and jasmine rice.  Chef Mawa's personal favorite.

Surprise, surprise...it's 100% VEGAN.  Sweet potato, garbanzo beans, green peas, kale salad, cashews, and jasmine rice.  Chef Mawa's personal favorite.

Dinner: Served Monday-Saturday we hope you love the new appetizers and entrees that have been added this season.  Fan favorites include our new cheese & salami board, homemade jalapeno hummus and our fresh oysters. View our full menu  .

1. French Onion Soup

Perfect for all those snowy days we guarantee this will warm you up with a smile on your face.

Perfect for all those snowy days we guarantee this will warm you up with a smile on your face.

2. Rotisserie Chicken

THIS IS OH SO GOOD, WE LOVE IT WITH A BIG GLASS OF PINOT NOIR. Half roasted chicken, roasted fingerling potatoes, seasonal vegetables, jerk sauce, romesco sauce

THIS IS OH SO GOOD, WE LOVE IT WITH A BIG GLASS OF PINOT NOIR. Half roasted chicken, roasted fingerling potatoes, seasonal vegetables, jerk sauce, romesco sauce

3. Beef Bourguignon

Originating in the burgandy region, beef Bourguignon is a staple in france.  We love the rich flavors that penetrate the entire dish, veggies and all. 

Originating in the burgandy region, beef Bourguignon is a staple in france.  We love the rich flavors that penetrate the entire dish, veggies and all.